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If we continue to develop a relationship with food that is centered around convenience, cultures will be lost. Traditions will be forgotten. Creativity will be dead. See how the role of food has changed in the United States over the last few hundred years - click the arrows below!
A brief history of :
Cooking
Trends
in the
United States
If this trend continues, food in America will become increasingly homogenized, processed, and manufactured. Culture, health, food education, tradition, history, and creativity are all at risk.
Cooking doesn't have to be complicated. It is our duty to be sure that this art form is not lost. Click to explore some of my favorite resources to help you get back in the kitchen (and enjoy it!) .
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